Food Technology Teacher – Surrey Secondary School
An Outstanding secondary school in Surrey requires a passionate and skilled Food Technology Teacher to join their dedicated team. This is a full-time, permanent position, teaching primarily Key Stages 3 and 4. The school is committed to providing students with practical skills and a strong understanding of nutrition and healthy eating.
Responsibilities:
- Plan and deliver engaging and practical Food Technology lessons that meet the requirements of the National Curriculum.
- Teach essential cooking skills, food science principles, and healthy eating habits.
- Create a safe and hygienic kitchen environment, adhering to all relevant health and safety regulations.
- Assess student progress effectively and provide constructive feedback.
- Contribute to the development of the Food Technology curriculum, promoting healthy eating initiatives within the school.
- Working at an Outstanding school
Requirements:
- Qualified Teacher Status (QTS).
- A degree in Food Technology, Hospitality, or a related field.
- Proven experience teaching Food Technology at the secondary level.
- Strong practical cookery skills and a passion for food and nutrition.
- Excellent classroom management and organizational skills.
- Be a Food Technology Teacher
The School Offers:
- A supportive and collaborative working environment within an Outstanding school.
- Well-equipped food technology rooms and access to modern equipment.
- Opportunities for professional development, including relevant food hygiene and safety training.
- A competitive salary on the MPS/UPS scale.
- The chance to be a Food Technology Teacher
This is an excellent opportunity for a dedicated Food Technology Teacher to join a thriving school and make a real difference to students' lives. If you meet the requirements and are passionate about inspiring healthy eating habits and culinary skills, please apply. A great Food Technology Teacher is wanted.
